O-Med Chardonnay Wine Vinegar, 2 Liter
O-Med vinegars are characterized by a soft acidity. This outcome is thanks their method of production in which the alcohol is transformed into acid while the other aromatic compounds are preserved in the vinegar. The goal is to be able to taste the essence of the fruit without being overwhelmed by acid. The chardonnay is slightly sweet and the liquid has a beautiful clear, golden presentation. Use this vinegar to marinate fish or on fish carpaccio. It is also great for pickling and on vegetables and salads.
O-Med vinegars are characterized by a soft acidity. This outcome is thanks their method of production in which the alcohol is transformed into acid while the other aromatic compounds are preserved in the vinegar. The goal is to be able to taste the essence of the fruit without being overwhelmed by acid. The chardonnay is slightly sweet and the liquid has a beautiful clear, golden presentation. Use this vinegar to marinate fish or on fish carpaccio. It is also great for pickling and on vegetables and salads.
O-Med vinegars are characterized by a soft acidity. This outcome is thanks their method of production in which the alcohol is transformed into acid while the other aromatic compounds are preserved in the vinegar. The goal is to be able to taste the essence of the fruit without being overwhelmed by acid. The chardonnay is slightly sweet and the liquid has a beautiful clear, golden presentation. Use this vinegar to marinate fish or on fish carpaccio. It is also great for pickling and on vegetables and salads.
