Rustichella D'Abruzzo Strozzapreti, 8.8 oz
Legend has it that strozzapreti, or "priest chokers," were invented hundreds of years ago when Italian priests were allowed to eat for free in homes and restaurants. Bitter restaurateurs created these long, twisted noodles in the hope that the freeloading priests might choke on their pasta before they could get to the more pricey meat or fish course.
Legend has it that strozzapreti, or "priest chokers," were invented hundreds of years ago when Italian priests were allowed to eat for free in homes and restaurants. Bitter restaurateurs created these long, twisted noodles in the hope that the freeloading priests might choke on their pasta before they could get to the more pricey meat or fish course.
Legend has it that strozzapreti, or "priest chokers," were invented hundreds of years ago when Italian priests were allowed to eat for free in homes and restaurants. Bitter restaurateurs created these long, twisted noodles in the hope that the freeloading priests might choke on their pasta before they could get to the more pricey meat or fish course.
